Saturday, January 2, 2010

January 2, 2010

Breakfast, 7:30
lg coffee with almond milk
2 almond biscotti
1 pumpkin muffin with margarine

Snack, 10am
Hunk of lactose free Havarti
muffin with margarine

Snack, 11:30
crackers with fresh 1/2 avocado guac

Lunch, 2pm
Amy's Organic minestrone soup
corn chips

Snack, 4pm
muffin with margarine
2 lg cups chocolate hazelnut tea with almond milk

Supper, 5:30
2 black bean burgers with mashed avocado, 1 teaspoon sour cream, curry & cinnamon sweet potato fries
hunk of lactose free gouda

Snack, 8:30
lg cup weak choc/hazelnut tea with almond milk

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