Saturday, February 27, 2010

February 25

Happy birthday to me!

Breakfast: Raisin bran, Nectarine

Snack: lg 1/2 coffee 1/2 hot chocolate, cranberry muffin

Lunch, lg serving fruit salad (a birthday tradition) with cottage cheese

Snack, lg fruit salad, 1 pc cake

Snack, 1/2 pc cake, few bites boxed mac & cheese

Dinner out: 2 glass white wine, shared order of very buttery mussels with hubby, haddock, fries, coleslaw, chocolate tofu pie

A great day, despite the building sinus cold and sore throat!

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